Creamy dessert made with lemon and a heart of lemon curd
Creamy coffee dessert with toasted almonds
Creamy dessert with greek yogurt and red mulberry
Creamy dessert with pistachio and a heart of creamy pistachio
Creamy chocolate with dark chocolate and sponge cake drowned in dark rum
Creamy dessert with ricotta cheese flavored with orange and almond brittle
Creamy dessert with hazelnuts and a soft hazelnuts heart
Creamy dessert with dark and milky chocolate and sponge cake drowned in vanilla
Gianduja:Little cakes filled with gianduja ganache made with hazelnuts from piedmont and covered with dark chocolate and almond brittle
Coconut:Little cakes filled with white chocolate and coconut and covered with white chocolate and coconut sprinkles
Pistachio:Little cakes filled with creamy pistachio ganache made with white chocolate and pistachio from Bronte, covered with dark chocolate and pistachio brittle
Toasted Almond:Little cakes filled with creamy almond ganache made with white chocolate and almond from Avola , covered with white chocolate and toasted almond brittle
Whisky cream:Little cakes with dark chocolate and a soft whisky cream heart, covered with dark chocolate